Seriously, it’s like summer in a jar. I could eat this every morning!”

This homemade strawberry butter is a delightful and easy-to-make spread that adds a burst of fruity flavor to your breakfast or snacks. It’s a simple recipe that requires just a few basic ingredients and a little bit of mixing.

Ingredients:
Ingredient Quantity
Salted butter 1 cup
Strawberries, roughly chopped 1 1/2 cups
Powdered sugar 1/4 cup
Instructions:
see next page

ADVERTISEMENT
Prepare the strawberries: Wash and hull the strawberries. Roughly chop them into small pieces and pat them dry with a paper towel.
Blend the ingredients:
Cream the butter: In a large mixing bowl, beat the room temperature butter on medium speed until smooth and creamy.
Add powdered sugar: Gradually add the powdered sugar and beat until fully incorporated.Creamy frostingButtery mustard sandwiches