Use basil flowers to infuse your own homemade herb oils or vinegars. Simply add fresh basil flowers to a bottle of olive oil or white vinegar and let it steep for a few days in a cool, dark place. The flowers will impart a delicate basil essence that’s perfect for salad dressings, marinades, or drizzling over roasted veggies.
Read more on next page
see continuation on next page
ADVERTISEMENT
Basil flowers make a soothing, fragrant herbal tea. Steep a handful of fresh or dried basil flowers in hot water for 5–10 minutes. The tea has a gentle herbal flavor and is believed to have calming properties. You can enjoy it plain or sweeten with honey and a squeeze of lemon.
## 4. Enhance Your Pesto or Sauces
While pesto is traditionally made from basil leaves, adding a few basil flowers can bring a new layer of flavor and a lovely visual contrast. Chop the flowers finely and mix them into your pesto, chimichurri, or fresh tomato sauces. They add a delicate floral note that elevates the dish without overpowering it.
## 5. Make Basil Flower Ice Cubes
ADVERTISEMENT
